Dengue is an infectious disease caused by the dengue virus transmitted by mosquitoes. The symptoms of dengue are high fever, muscle, and joint pain, headaches, and a typical measles rash. The main complication of dengue due to a significant decrease in platelet counts during a viral infection is causing bleeding. Dengue hemorrhagic fever can cause fatal bleeding, plasma leakage or dengue shock syndrome resulting in extreme blood pressure drop. In medicine, there are no drugs to increase the number of platelets, except infusion techniques. Some home remedies can help to increase the number of platelets to some extent without damage.
To ensure good health, a high and stable platelet count is very important. Stay hydrated by eating natural resources such as coconut water. Also, make sure to regularly eat fruits, salads and baby food because they are one of the best ways to increase the number of platelets in your body. Therefore, instead of relying on drugs and artificial sources, add as much as natural fiber sources to your routine. This will certainly help you to get fiber and vitamins.
When the number of platelets in your body falls below normal, your immunity and strength will begin to deteriorate. The reason for this is the continued removal of bones and dehydration. To help you, we provided the best foods to eat some for dengue fever to keep your platelet count.
Home remedies for Increase Platelet Count in Dengue Fever
Papaya and Its Leaves
Papaya has an important role in increasing platelet count because of its high protein content and ability to improve the bone marrow to produce platelets. Papaya juice and its leaves have been shown to improve dengue fever and increase platelet count.
Pumpkin is a rich source of Vitamin A, which regulates the production of proteins that regulate the production of platelets in the body.
Wheatgrass has high chlorophyll content and a molecular structure similar to that of hemoglobin. The juice increases the level of hemoglobin and blood cells in the body and it is also beneficial to increase the number of platelets.
Antioxidant Rich Foods
Antioxidants neutralize free radicals in the body and combat the decrease in platelet count. Berries and citrus fruits are rich in antioxidants.
Beet is another food that is used to increase blood platelet levels. It also has high antioxidant and homeostatic properties.